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Food group

Vitamin E-group

Below is an overview of conditions that are related to the selected treatment group.
Click on the individual treatments to get a more specific overview.

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These lists are listed in order of the added knowledge of healthcare professionals and visitors.

Food group Diseases
Vitamin E
(wholemeal products,
Cold pressed oil,
Green vegetables,
Butter,
Eggs,
Organ meats,
Blueberry,
Hemp seed,
Spirulina,
Chestnuts,
Carrots,
Pumpkin,
Peanut butter,
Gooseberries,
Walnuts)
  1. Intestinal Gas (flatulence flatulence)
  2. Nausea
  3. Glaucoma (glaucoma)
  4. Heart disease
  5. Imflammation
  6. Rheumatism (artritis)
  7. Deafness
  8. Aging of the skin (i.e. lines)
  9. Cancer
  10. Aging
  11. Dementia
  12. Varicose veins
  13. Cognitive aging - aging of memory
  14. Bile duct cancer
  15. Cataract
  16. Overweight
  17. Memory disorder
  18. Cholesterol disease
  19. Reduced resistance
  20. Brain Disease
  21. PPD (p-phenylene diamine) - barber eczema
  22. Memory impairment
  23. Prostate Disease
  24. Vascular Disease
  25. Dermatitis
  26. Diabetes
  27. Overdose toxic substances - natural poisoning
  28. Heart and vascular disease
  29. Bowel disease
  30. Muscle recovery after exercise
  31. Acne
  32. Asthma
  33. High cholesterol
  34. Retina degeneration
  35. Yellow nail syndrome
  36. Diabetes (type 2)
  37. Infertility
  38. Muscular Rheumatism (PMR)
  39. Musclecramp
  40. Liver disease