Disease and nutrition

Food is dominating an important part of your life. Often is choosing for an alternative very easy. Below you can find a list of foods that can help to avoid your disease or to help you recover from it.
This list is automatic generated by users of this website.


  

Top

  1. Allergy
  2. Kidney disease
  3. Gout
  4. Lung Disease
  5. Overdose toxic substances - natural poisoning
  6. Headache
  7. Fever
  8. Heartburn (heartburn)
  9. Diarrhea
  10. Rheumatism (artritis)
  11. Menstruation (excessive bleeding)
  12. Hay fever (pollinosis, allergic to pollen)
  13. Intestinal Gas (flatulence flatulence)
  14. Muscular Rheumatism (PMR)
  15. Speech disorder
  16. Tough mucus in the throat
  17. Laryngitis
  18. Heartburn (pregnancy)
  19. Gluten intolerance (celiac disease)
  20. Nerve disease
  21. Heartburn surplus
  22. Brittle bones (osteoporosis)
  23. Gum inflammation (gingivitis)
  24. Varicose veins
  25. Diabetes
  26. Diaphragm breakage
  27. Gastroenteritis
  28. Athlete
  29. Tongue and mouth burning
  30. Meniere
Pages
Top Problem (disease) Foodsources
1 Allergy
  1. Eating Grapes
  2. Turmeric
  3. Evening Primrose Oil
  4. Propolis (bees)
  5. Gamma linolenic acid (GLA)
  6. MSM
  7. No dairy
  8. Regular eating Pineapple
  9. Hemp seed oil
  10. Sauerkraut
» More...
2 Kidney disease
  1. Irish moss
  2. Eating gherkins
  3. Vitamin D
  4. Regularly eat potatoes
  5. Eicosapentaenoic acid (EPA)
  6. Eating tomato products (especially lycopene)
  7. Nettle
  8. Pomegranate
  9. No Parsley
  10. Nori
» More...
3 Gout
  1. Daily teaspoon baking soda dissolved in water and drink
  2. Mandarines
  3. Shallots
  4. Cabbage
  5. Eating sprouts
  6. Eating tomato products (especially lycopene)
  7. Regularly eat potatoes
  8. Do not eat asparagus
  9. Eating Chervil
  10. Black currants
» More...
4 Lung Disease
  1. Cauliflower
  2. Broccolli eat
  3. Oregano
  4. Eating grapefruit
  5. Eating Cactus Fruit
  6. Eating sprouts
  7. Eating strawberries
  8. Carrots
  9. Eating Raspberries
  10. Celery
» More...
5 Overdose toxic substances - natural poisoning
  1. Sunflower
  2. Eating Parsley
  3. Citric
  4. Coriander
  5. Garlic
  6. Wheatgrass
  7. Hemp seed
  8. Eating Onions
  9. Eating of lentils
  10. Cauliflower
» More...
6 Headache
  1. Eating asparagus
  2. Mint
  3. Eating bananas
  4. Choline
  5. Vitamine B2
  6. Drink no alcohol
  7. Magnesium
  8. Melatonin
  9. Avoid fried foods
  10. Ice cream
» More...
7 Fever
  1. Eating chocolate
  2. Eating strawberries
  3. Melon
  4. Blessed thistle
  5. Eating Raspberries
  6. Turmeric
  7. Apples
  8. Wijnruit
  9. Iron-bound
  10. Ju hua
» More...
8 Heartburn (heartburn)
  1. Polyphenols (i.e. blueberries)
  2. Eating Grapes
  3. Avoid carbonated drinks
  4. Apple Cider Vinegar
  5. Drinking alcohol in moderation
  6. Lavender
  7. Dandelion
  8. Carob
  9. Do not eat fat
  10. Betaïne HCL supplement
» More...
9 Diarrhea
  1. Sweet potato
  2. Eating blackberries
  3. Buckwheat
  4. Eating dry biscuits
  5. Celtic sea salt
  6. Mung beans
  7. Blueberries
  8. Roosvicee STOP
  9. Boullion soup
  10. Eating bananas
» More...
10 Rheumatism (artritis)
  1. Diet
  2. Eating asparagus
  3. Eating bananas
  4. Eating Raspberries
  5. Blueberry
  6. Cucumber
  7. Spirulina
  8. Valerian
  9. Blueberries
  10. Eating Parsley
» More...
11 Menstruation (excessive bleeding)
  1. Mussels
  2. Eating blackberries
  3. Ladies Mantle
  4. Flavonoids (blueberries, blackberries, etc.)
  5. Sacred lotus seed
  6. Vitamin C
  7. Vitamin A
  8. Metal
  9. Toverhazelaar
  10. Golenseal
» More...
12 Hay fever (pollinosis, allergic to pollen)
  1. Horse radish
  2. Regular fresh drinking rainwater
  3. Turmeric
  4. Flavonoids (blueberries, blackberries, etc.)
  5. Spirulina
  6. Quercetin
  7. Mullein
  8. Magnesium-rich foods
  9. Eating Onions
  10. Bee pollen powder
» More...
13 Intestinal Gas (flatulence flatulence)
  1. Pumpkin
  2. Eating black pepper
  3. Eating gherkins
  4. Celery
  5. Activated carbon
  6. Coriander
  7. Drinking chamomile tea
  8. Diet
  9. Ginger
  10. Aniseed
» More...
14 Muscular Rheumatism (PMR)
  1. Diet
  2. Turmeric
  3. Eating asparagus
  4. MSM
  5. Krill Oil
  6. Spirulina
  7. Zinc
  8. Chlorella
  9. Omega-3
  10. Eating Parsley
» More...
15 Speech disorder
  1. Pine
» More...
16 Tough mucus in the throat
  1. Eating oranges
  2. Eating toasted bread
  3. Spicy food
  4. Sugar water
  5. Turmeric
  6. N-acetylcysteïne - NAC
  7. Damiana
  8. Valerian
  9. Eating asparagus
  10. Mushrooms
» More...
17 Laryngitis
  1. Regular eating Pineapple
  2. Watermelon
  3. Apple Cider Vinegar
  4. Blueberry
  5. Black walnuts
  6. Rosemary
  7. Honey
  8. Propolis (bees)
  9. Eating Raspberries
  10. Cucumber
» More...
18 Heartburn (pregnancy)
  1. Vanilla Pudding Eating
  2. Drink milk
  3. Avoid carbonated drinks
  4. Chloride
» More...
19 Gluten intolerance (celiac disease)
  1. Vitamin C
  2. Extra vitamin
  3. Diet (gluten)
  4. Omega-3
  5. Quinoa
  6. Cassava
  7. Gluten-free snacks
  8. Gluten free breakfast
  9. Vitamin B6
  10. Gluten-free beverage
» More...
20 Nerve disease
  1. Fennel
  2. Kelp
  3. Linseed oil
  4. Bascillicum
  5. Vitamin B6
  6. Potassium (such as whole grains, green vegetables, seaweed,
  7. Regular coffee drinking
  8. Eat apricots
  9. Manganese (bananas, whole grains, buckwheat, beans, etc.)
  10. Calcium
» More...
21 Heartburn surplus
  1. Raisins
  2. Lettuce
  3. Betaïne HCL supplement
  4. Chloride
  5. Apple Cider Vinegar
» More...
22 Brittle bones (osteoporosis)
  1. Apple Cider Vinegar
  2. Calcium-rich foods
  3. Vitamin C
  4. Calcium
  5. Vitamin K
  6. Vitamin D
  7. Magnesium-rich foods
  8. Silica
  9. Magnesium
  10. MSM
» More...
23 Gum inflammation (gingivitis)
  1. Figs
  2. Drynaria
  3. Turmeric
  4. Vitamin C
  5. Regular coffee drinking
  6. Vitamin D
  7. Vitamin A
  8. Echinacea
  9. Flavonoids (blueberries, blackberries, etc.)
  10. Licorice
» More...
24 Varicose veins
  1. Cellulose
  2. Blueberry
  3. Rutin
  4. Zinc
  5. Varied diet
  6. Gotu kola
  7. Muizedoorn
  8. Flavonoids (blueberries, blackberries, etc.)
  9. Vitamin C
  10. Horse Chestnut
» More...
25 Diabetes
  1. Eating Onions
  2. Eating beetroot
  3. Eating mushrooms
  4. Sugar substitutes (xylitol, sorbitol, mannitol, etc.)
  5. Cod-liver oil
  6. Palm Sugar
  7. Ginger
  8. Eating blackberries
  9. Coconut blossom sugar
  10. Vitamin D
» More...
26 Diaphragm breakage
  1. Apple Cider Vinegar
  2. Betaïne HCL supplement
  3. Drink no alcohol
  4. Sodium
  5. Lemonjuice
  6. Acidic drinks and food (apple cider vinegar, lemon juice)
» More...
27 Gastroenteritis
  1. Apple Cider Vinegar
  2. Blueberries
  3. Eating bananas
  4. Vitamin B12
  5. Zinc
  6. Celtic sea salt
  7. Eating lean meat
  8. Vitamin D
  9. Eating fish
  10. Avoid carbonated drinks
» More...
28 Athlete
  1. Apple Cider Vinegar
  2. Kefir
  3. Honey
  4. Alfalfa
  5. Garlic
» More...
29 Tongue and mouth burning
  1. Extra vitamin
  2. Alpha lipoic acid (nutritional supplement)
  3. Gum
  4. Adequate drinking
  5. Healthy Eating
  6. Iron tablets
  7. Vitamine B2
  8. Vitamin B12
  9. Eating Grapes
» More...
30 Meniere
  1. Extract of ginger
  2. No caffeine - caffeine free diet
» More...
Pages